Eat, Drink, Meet & Party





Please Note that this is a Booking Only Offer - To make a booking please contact us or book through our website. 

Starters

HOMEMADE SQUASH & SAGE SOUP (GFO, VE)

Served with farmhouse bread

SMOKED BACON & CRANBERRY CROQUETTE (GFO)

With a chilli cranberry chutney

BRANDY & PARMESAN CHESTNUT MUSHROOMS (GFO, VEO)

Served on homemade focaccia

TEMPURA KING PRAWNS (GFO)

With a sweet chilli sauce

TURKEY BALLOTINE STUFFED WITH SAUSAGE MEAT (GFO)

Served with roast potatoes & honey roasted root vegetables

GUINNESS BRAISED BEEF BRISKET

Served with wholegrain mustard mash

RED WINE & LENTIL PIE (V)

Served with roast potatoes & honey roasted root vegetables

**

ALL SERVED WITH SEASONAL VEGETABLES & GRAVY

PAN FRIED SEA BREAM

Served with a crushed new potato cake & beurre blanc

CHESTNUT MUSHROOM RISOTTO (VE, GF)

SEASONAL VEGETABLES

£3.50

CAULIFLOWER CHEESE (GF)

£4.50

PIGS IN BLANKETS

£5.50

YORKSHIRE PUDDING

£1.00

ROAST POTATOES (GF)

£3.50

CHOCOLATE & ORANGE LIQUEUR CHEESECAKE

CARAMELISED APPLE TART TATIN

Served with vanilla ice cream

MULLED WINE PANNA COTTA (GF, VE)

With a sour apple salsa & apple sorbet

WARM CHRISTMAS PUDDING (GFO)

With brandy sauce

TRADITIONAL CHEESEBOARD FOR ONE

AL CHEESEBOARD FOR ONE £3.00 SUPPLEMENT - mature cheddar, stilton, brie served with crackers, grapes, celery & red onion chutney

**

IF YOU HAVE ANY DIETARY REQUIREMENTS PLEASE GET IN TOUCH AND WE WILL DO OUR BEST TO ACCOMMODATE

**

CHILDRENS MENUS 10 YEARS AND YOUNGER ARE AVAILABLE UPON REQUEST

**

GF = GLUTEN FREE GFO = GLUTEN FREE OPTION V = VEGETARIAN VE = VEGAN VEO = VEGAN OPTION

Mains

HOMEMADE SQUASH & SAGE SOUP (GFO, VE)

Served with farmhouse bread

SMOKED BACON & CRANBERRY CROQUETTE (GFO)

With a chilli cranberry chutney

BRANDY & PARMESAN CHESTNUT MUSHROOMS (GFO, VEO)

Served on homemade focaccia

TEMPURA KING PRAWNS (GFO)

With a sweet chilli sauce

TURKEY BALLOTINE STUFFED WITH SAUSAGE MEAT (GFO)

Served with roast potatoes & honey roasted root vegetables

GUINNESS BRAISED BEEF BRISKET

Served with wholegrain mustard mash

RED WINE & LENTIL PIE (V)

Served with roast potatoes & honey roasted root vegetables

**

ALL SERVED WITH SEASONAL VEGETABLES & GRAVY

PAN FRIED SEA BREAM

Served with a crushed new potato cake & beurre blanc

CHESTNUT MUSHROOM RISOTTO (VE, GF)

SEASONAL VEGETABLES

£3.50

CAULIFLOWER CHEESE (GF)

£4.50

PIGS IN BLANKETS

£5.50

YORKSHIRE PUDDING

£1.00

ROAST POTATOES (GF)

£3.50

CHOCOLATE & ORANGE LIQUEUR CHEESECAKE

CARAMELISED APPLE TART TATIN

Served with vanilla ice cream

MULLED WINE PANNA COTTA (GF, VE)

With a sour apple salsa & apple sorbet

WARM CHRISTMAS PUDDING (GFO)

With brandy sauce

TRADITIONAL CHEESEBOARD FOR ONE

AL CHEESEBOARD FOR ONE £3.00 SUPPLEMENT - mature cheddar, stilton, brie served with crackers, grapes, celery & red onion chutney

**

IF YOU HAVE ANY DIETARY REQUIREMENTS PLEASE GET IN TOUCH AND WE WILL DO OUR BEST TO ACCOMMODATE

**

CHILDRENS MENUS 10 YEARS AND YOUNGER ARE AVAILABLE UPON REQUEST

**

GF = GLUTEN FREE GFO = GLUTEN FREE OPTION V = VEGETARIAN VE = VEGAN VEO = VEGAN OPTION

Extras

HOMEMADE SQUASH & SAGE SOUP (GFO, VE)

Served with farmhouse bread

SMOKED BACON & CRANBERRY CROQUETTE (GFO)

With a chilli cranberry chutney

BRANDY & PARMESAN CHESTNUT MUSHROOMS (GFO, VEO)

Served on homemade focaccia

TEMPURA KING PRAWNS (GFO)

With a sweet chilli sauce

TURKEY BALLOTINE STUFFED WITH SAUSAGE MEAT (GFO)

Served with roast potatoes & honey roasted root vegetables

GUINNESS BRAISED BEEF BRISKET

Served with wholegrain mustard mash

RED WINE & LENTIL PIE (V)

Served with roast potatoes & honey roasted root vegetables

**

ALL SERVED WITH SEASONAL VEGETABLES & GRAVY

PAN FRIED SEA BREAM

Served with a crushed new potato cake & beurre blanc

CHESTNUT MUSHROOM RISOTTO (VE, GF)

SEASONAL VEGETABLES

£3.50

CAULIFLOWER CHEESE (GF)

£4.50

PIGS IN BLANKETS

£5.50

YORKSHIRE PUDDING

£1.00

ROAST POTATOES (GF)

£3.50

CHOCOLATE & ORANGE LIQUEUR CHEESECAKE

CARAMELISED APPLE TART TATIN

Served with vanilla ice cream

MULLED WINE PANNA COTTA (GF, VE)

With a sour apple salsa & apple sorbet

WARM CHRISTMAS PUDDING (GFO)

With brandy sauce

TRADITIONAL CHEESEBOARD FOR ONE

AL CHEESEBOARD FOR ONE £3.00 SUPPLEMENT - mature cheddar, stilton, brie served with crackers, grapes, celery & red onion chutney

**

IF YOU HAVE ANY DIETARY REQUIREMENTS PLEASE GET IN TOUCH AND WE WILL DO OUR BEST TO ACCOMMODATE

**

CHILDRENS MENUS 10 YEARS AND YOUNGER ARE AVAILABLE UPON REQUEST

**

GF = GLUTEN FREE GFO = GLUTEN FREE OPTION V = VEGETARIAN VE = VEGAN VEO = VEGAN OPTION

Desserts

HOMEMADE SQUASH & SAGE SOUP (GFO, VE)

Served with farmhouse bread

SMOKED BACON & CRANBERRY CROQUETTE (GFO)

With a chilli cranberry chutney

BRANDY & PARMESAN CHESTNUT MUSHROOMS (GFO, VEO)

Served on homemade focaccia

TEMPURA KING PRAWNS (GFO)

With a sweet chilli sauce

TURKEY BALLOTINE STUFFED WITH SAUSAGE MEAT (GFO)

Served with roast potatoes & honey roasted root vegetables

GUINNESS BRAISED BEEF BRISKET

Served with wholegrain mustard mash

RED WINE & LENTIL PIE (V)

Served with roast potatoes & honey roasted root vegetables

**

ALL SERVED WITH SEASONAL VEGETABLES & GRAVY

PAN FRIED SEA BREAM

Served with a crushed new potato cake & beurre blanc

CHESTNUT MUSHROOM RISOTTO (VE, GF)

SEASONAL VEGETABLES

£3.50

CAULIFLOWER CHEESE (GF)

£4.50

PIGS IN BLANKETS

£5.50

YORKSHIRE PUDDING

£1.00

ROAST POTATOES (GF)

£3.50

CHOCOLATE & ORANGE LIQUEUR CHEESECAKE

CARAMELISED APPLE TART TATIN

Served with vanilla ice cream

MULLED WINE PANNA COTTA (GF, VE)

With a sour apple salsa & apple sorbet

WARM CHRISTMAS PUDDING (GFO)

With brandy sauce

TRADITIONAL CHEESEBOARD FOR ONE

AL CHEESEBOARD FOR ONE £3.00 SUPPLEMENT - mature cheddar, stilton, brie served with crackers, grapes, celery & red onion chutney

**

IF YOU HAVE ANY DIETARY REQUIREMENTS PLEASE GET IN TOUCH AND WE WILL DO OUR BEST TO ACCOMMODATE

**

CHILDRENS MENUS 10 YEARS AND YOUNGER ARE AVAILABLE UPON REQUEST

**

GF = GLUTEN FREE GFO = GLUTEN FREE OPTION V = VEGETARIAN VE = VEGAN VEO = VEGAN OPTION

Please Note:

HOMEMADE SQUASH & SAGE SOUP (GFO, VE)

Served with farmhouse bread

SMOKED BACON & CRANBERRY CROQUETTE (GFO)

With a chilli cranberry chutney

BRANDY & PARMESAN CHESTNUT MUSHROOMS (GFO, VEO)

Served on homemade focaccia

TEMPURA KING PRAWNS (GFO)

With a sweet chilli sauce

TURKEY BALLOTINE STUFFED WITH SAUSAGE MEAT (GFO)

Served with roast potatoes & honey roasted root vegetables

GUINNESS BRAISED BEEF BRISKET

Served with wholegrain mustard mash

RED WINE & LENTIL PIE (V)

Served with roast potatoes & honey roasted root vegetables

**

ALL SERVED WITH SEASONAL VEGETABLES & GRAVY

PAN FRIED SEA BREAM

Served with a crushed new potato cake & beurre blanc

CHESTNUT MUSHROOM RISOTTO (VE, GF)

SEASONAL VEGETABLES

£3.50

CAULIFLOWER CHEESE (GF)

£4.50

PIGS IN BLANKETS

£5.50

YORKSHIRE PUDDING

£1.00

ROAST POTATOES (GF)

£3.50

CHOCOLATE & ORANGE LIQUEUR CHEESECAKE

CARAMELISED APPLE TART TATIN

Served with vanilla ice cream

MULLED WINE PANNA COTTA (GF, VE)

With a sour apple salsa & apple sorbet

WARM CHRISTMAS PUDDING (GFO)

With brandy sauce

TRADITIONAL CHEESEBOARD FOR ONE

AL CHEESEBOARD FOR ONE £3.00 SUPPLEMENT - mature cheddar, stilton, brie served with crackers, grapes, celery & red onion chutney

**

IF YOU HAVE ANY DIETARY REQUIREMENTS PLEASE GET IN TOUCH AND WE WILL DO OUR BEST TO ACCOMMODATE

**

CHILDRENS MENUS 10 YEARS AND YOUNGER ARE AVAILABLE UPON REQUEST

**

GF = GLUTEN FREE GFO = GLUTEN FREE OPTION V = VEGETARIAN VE = VEGAN VEO = VEGAN OPTION