Eat, Drink, Meet & Party

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY

HOMEMADE SOUP OF THE DAY

Served with warm crusty bread (GFO)

£5.50

PULLED PORK & CHEDDAR FRITTERS

Served with a BBQ sauce and topped with pea shoots (GFO)

£5.95

HOISIN DUCK SPRING ROLLS

Served with an oriental salad and a plum compote

£6.50

KING PRAWNS

Prawns on a chilli flatbread topped with dressed rocket salad (GFO)

£7.25

VEGETABLE SPRING ROLLS

Served with an oriental salad and a plum compote (V)

£6.25

GARLIC FRIED MUSHROOMS

Served on a toasted focaccia with a blue cheese sauce (V) (GFO)

£6.50

HOMEMADE CHICKEN LIVER PATE

Served with toast and chutney

£5.95

SELECTION OF WARM BREADS

Served with olive oil and balsamic vinegar dips (GFO)

£8.95

BAKED ROSEMARY & GARLIC CAMEMBERT

Served with crusty bread and a red onion chutney (GFO)

£9.95

CHILLI CHEESE NACHOS

Topped with jalapenos and served with salsa and sour cream dips

£9.95

CONTINENTAL MEAT PLATTER

With Parma ham, Chorizo, Serrano ham and salami served with warm ciabatta, olives, oil and balsamic dips

£12.95

MEAT PLATTER

Meat platter with pulled pork and cheddar fritters, smoked BBQ chicken legs, Cajun crumbed meat balls stuffed with mozzarella, potted honey roast ham hock served with BBQ and Mozzarella flat bread

£12.95

FISH PLATTER

With mini sweet chilli fishcakes, tempura chilli squid rings, garlic fried king prawns, baked seafood gratin with crispy kale, cod goujons and served with lemon mayo and sweet chilli dip

£13.95

BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£10.95

SLOW BRAISED BELLY OF PORK

On a roast shallot, Thyme and Boulangerie potato, served with apple chutney and bacon, braised savoy and a pork jus (GF)

£11.95

HOMEMADE CURRY OF THE DAY

Served with rice and flatbread (GFO)

£10.95

CHICKEN SUPREME

Stuffed with Stilton and mushroom, served on crushed potato with roast onion and creamed leeks (GF)

£12.95

HOMEMADE PIE OF THE DAY

With a short crust pastry, filled with a meaty filling, served with creamy mash or chips with fresh vegetables and a side of gravy

£10.95

ROASTED MEDITERRANEAN VEGETABLE & HALLOUMI WELLINGTON

Served with creamy garlic potatoes and kale (V)

£10.95

SUNDRIED TOMATOES & GOATS CHEESE LINGUINE (V)

£10.95

HOMEMADE RED WINE LASAGNE

Served with a house salad and garlic bread

£10.95

HOMEMADE SAUSAGES

Ask your server for today’s special. Served with a choice of Plain, Horseradish, Cheese or Garlic Mash and Rich Onion Gravy, Mushroom Gravy, Peppercorn Sauce or Apple Cider Sauce

£10.95

All steaks are served with vine tomatoes, field mushroom, green beans and your choice of potatoes

Choose from Chips, Mashed Potatoes or New Potatoes

8OZ HOMEMADE BEEF BURGER

In a tomato salad and onion chutney dressed bun, topped with cheddar, bacon and sliced gherkin. Served with chips and onion rings (GFO)

£11.95

SOUTHERN FRIED CHICKEN BURGER

In a Caesar salad dressed bun, topped with parmesan and served with chips and onion rings (GFO)

£10.95

SWEET POTATO, RED PEPPER & CHILLI BURGER

Coated in breadcrumbs with a red onion, rocket, tomato and halloumi topped bun, served with chips and onion rings (V) (GFO)

£10.95

10OZ RIBEYE STEAK

£20.95

8OZ RUMP STEAK

£16.00

8OZ FILLET STEAK

£24.95

10OZ GAMMON STEAK

£12.95

Onion Rings

£3.00

Salad

£3.00

Garlic Bread

£3.00

Cheesy Garlic Bread

£3.00

Garlic Mushrooms

£3.00

Stilton Sauce

£3.00

Peppercorn Sauce

£3.00

Mushroom Sauce

£3.00

Onion Gravy

£3.00

Served Monday to Saturday from 12pm to 2.30pm

6OZ BATTERED COD

Served with chips, peas and homemade Tartar sauce (GFO)

£8.95

RED WINE LASAGNE

served with salad

£8.95

VEGETARIAN LASAGNE

Served with salad. Add £1.50 for garlic bread or £2.00 for chips

£8.95

HOMEMADE CHILLI

Served with rice and flatbread (GFO)

£8.95

FAGGOTS

Served with creamy mash potato and green vegetables

£8.95

CARVED HAM, EGG AND CHIPS

£8.95

All served with chips and your choice of white bread, brown bread or a baguette

BACON, LETTUCE & TOMATO

£5.95

CHICKEN CLUB

£6.50

HAM HOCK & APPLE CHUTNEY

£6.25

CHEDDAR CHEESE & CHUTNEY

£5.95

COD GOUJONS WITH TARTAR SAUCE

£6.50

All jacket potatoes are served with a house salad

CHILLI AND CHEESE (GF)

£6.50

TUNA MAYONNAISE (GF)

£6.25

CHEESE AND BEANS (GF)

£5.95

CHEESE AND BACON (GF)

£6.25

CHICKEN CAESAR SALAD (GFO)

£10.95

HALLOUMI & ROAST VEGETABLE SALAD (V) (GF)

£10.95

WARM CHINESE DUCK SALAD (GF)

£11.95

CHEESECAKE OF THE DAY

£5.50

STICKY TOFFEE PUDDING

Traditional rich sponge topped with a delicious toffee sauce

£5.50

LEMON TART

Sweet pastry case filled with lemon curd

£5.50

CHOCOLATE BROWNIE

Homemade warm chocolate brownie

£5.50

RASPBERRY AND ALMOND FRANGIPANE

Almond and raspberry flavoured pastry

£5.50

FRUIT CRUMBLE OF THE DAY

Fresh fruit topped with a sweet crumble topping

£5.50

ALL SERVED WITH A CHOICE OF VANILLA ICE CREAM, CUSTARD OR POURING CREAM

Homemade Soup of the Day

Served with crusty bread

£5.50

Pulled Pork & Cheddar Fritters

Served with BBQ sauce

£5.95

Vegetable Spring Rolls

Served with an oriental salad and plum compote

£6.25

Homemade Chicken Liver Pate

Served with toast and chutney

£5.95

Selection of Warm Breads

Served with oil and balsamic dip

£8.95

Roast Topside of Beef

Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roast Pork

Served with crackling, homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Chicken Breast

Stuffed with a sage and onion stuffing and wrapped in bacon. Served with a homemade Yorkshire pudding, crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy

£11.95

Roasted Mediterranean & Halloumi Wellington

Served with crisp roast potatoes, seasonal vegetables, cauliflower cheese and a rich red wine gravy (V)

£11.95

Battered Cod

Served with chips, peas and homemade Tartar sauce

£10.95

8oz Homemade Beef Burger

In a tomato salad and onion chutney dressed bun, topped with Cheddar, bacon and sliced gherkin. Served with chips and onion rings

£11.95

Southern Fried Chicken Burger

In a Caesar salad dressed bun, topped with Parmesan and served with chips and onion rings

£10.95

Sweet Potato, Red Pepper & Chilli Burger (V)

Coated in breadcrumbs with a red onion, rocket, tomato and Halloumi topped bun, served with chips and onion rings

£10.95

3 CHEESES - £7.95

4 CHEESES - £9.95

5 CHEESES - £11.95

OLD WINCHESTER

Produced by Lyburn farmhouse cheese makers, this is a much harder and dryer cheese becoming more reminiscent of an old Amsterdam with a distinctive nuttiness in flavour

BLACKSTICKS BLUE

A unique soft blue veined cheese, handmade only at Butlers at Inglewhite Diary in rural Lancashire. With a distinctive amber hue Blacksticks Blue reveals a delicious creamy smooth tangy taste. Adding perfect colour to a cheese selection this very special soft blue cheese is one of a kind

WORCESTERSHIRE HONEY & FIG

A blend of mature cheddar and Worcestershire honey and fig delivers a taste sensation – an unusual additive combination

ROYAL RED, CHESHIRE

This cheese is a rich mature cheddar that has been blended with a port wine to give a distinctly pinkish-red coloured cheese that is attractive and well balanced with richness coming from the port

COTSWOLD ORGANIC BRIE

Cotswold Brie is delicious white soft moulded cheese, produced from organic milk. It has a rich creamy clean and fresh taste, and while it continues to develop flavour over its life it doesn’t become pungent

SOMERSET CHILLI

A mature hard cow’s milk cheese made with fresh chillis and cracked black pepper. The balance of flavours allows the kick of the black pepper and the heat of the chilli’s to come through without overwhelming the mature flavour of the cheese. This cheese has a colourful appearance as both green and red chillis are used to make it

ALL CHEESES ARE SERVED WITH CRACKERS, GRAPES AND CELERY